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The injuries are consistently and exclusively limited to first, second, and sometimes even third-degree burns. There are no incidents involving physical objects causing damage upon impact; instead, individuals are exposed to scalding hot contents from the pot. This results in the contents adhering to clothing and skin, causing first-degree burns characterized by redness and pain, second-degree burns involving blisters, and third-degree burns that result in the death of skin tissue.
Denver, CO personal injury attorney George McLaughlin talks about the injuries suffered in pressure cooker explosions. The injuries observed are consistently and exclusively confined to first, second, and occasionally third-degree burns. These incidents do not involve physical objects causing damage upon impact; rather, individuals are exposed to scalding hot contents from the pot. This exposure leads to the contents adhering to clothing and skin, resulting in first-degree burns marked by redness and pain, second-degree burns featuring blisters, and third-degree burns causing the death of skin tissue.